コース詳細
Dinner mini course
3600 yen(税込)
A separate 10% service charge will be charged.
- 5品
- 1～10名
*Price change notice.Due to the recent rise in prices, we regret to inform you that we will be revising our course fees.This mini course was created by our chef with the desire to make HUBLOT known to more people! Please take this opportunity to visit HUBLOT.According to the chef, we recommend dining at the counter★This menu will be available from early January.
コースメニュー
Amuse
Cold Roast Beef Rossini
Appetizer
Tuna and winter vegetable tart with chrysanthemum and walnut coulis
Main course (please choose one dish)
Fish dish: Sautéed salmon with white onion and white wine sauce
Meat dish: HUBLOT hamburger steak with red wine demi-glace sauce
Roasted duck with raspberry balsamic sauce
Lightly stewed Japanese Black beef and wheat gluten, stroganoff style +1400
〆One dish
Sea bream and cheese risotto
dessert
White chocolate and cream cheese terrine
Vanilla ice cream with brown sugar syrup and kinako truffle chocolate
Coffee or tea
―――
Please inform our staff of any allergies or foods you cannot eat when making a reservation.
If you have any allergies or food preferences, please let us know when you make your reservation.
We may not be able to accommodate on the day.
- 予約可能時間
- 17:00~22:00
- 予約可能曜日
- Monday, Tuesday, Thursday to Sunday
- 滞在可能時間
- 2 hours
- 予約締切
- Until 23:00 the day before your visit
このコースで使えるクーポン
2026/01/03 更新
